Monday, July 16, 2007

Menu Plan Monday #11

Back on my game this week. I didn't plan a menu last week because we were still gone for the first couple of days. The rest of the week was just a fly-by-the-seat-of-my-pants kind of week. And I discovered, I really don't like doing that! It's SO much easier having a plan!

First, I need to say that I tried Trista's Butterfinger Pie and it was delicious! Not to mention, it couldn't be any easier to prepare! Easy and yummy - a great combination!

Right before we left for our little vacation, I discovered the electric starter in my gas oven has gone out. I didn't even realize I had an electric starter until I went to light the pilot light and realized that wasn't possible. So, not knowing for sure what day it would be fixed, I planned my menu for this week with meals I wouldn't need the oven. No big deal really, as it's too hot to turn it on anyway!

So here's the plan:

Monday: Tacos

Tuesday: Carbonara, Salad, Bread

Wednesday: Club Quesadillas

Thursday: Mozzarella Chicken Sandwiches (Chicken on the grill)

Friday: Cube Steak, Potatoes, Turnip Greens, Rolls

Saturday: Pizza on the grill (or hot dogs if it's raining)

Sunday: Hot Dogs (or pizza if it rained on Saturday)

Hubby is planning to cook one meal this week (he wants cube steak night - that was his request), and that will need to be a night he hasn't had a full day. So the days may get mixed up a bit, but that's ok - at least I know I have something planned for each night - and that is a good thing!

For more menu ideas, be sure to visit Laura at I'm an Organizing Junkie!

6 comments:

  1. The menu looks great. I know about switching meals around, heck I even stopped setting days for my meals. Have a great week.

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  2. Mmmm...yummy, yummy, yummy! It all sounds perfectly delicious, Jennifer! Happy eating!

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  3. My husband LOVES carbonara--I'm sending him over. Great meal plan week!!

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  4. Wow great meals thank you for sharing :)

    ♥Sandra♥

    Menu Plan Monday

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  5. Yummee! Do you have a good recipe for Carbonara? I love it, but have never cooked it.

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